Karen Collins

Karen Collins is a self-taught pastry chef and owner of Bisousweet Confections, a wholesale bakery located in Shirley, MA. She also co-founded Nashoba Brook Bakery. Karen has always loved to write and has a blog called As the Bread Burns where she discusses baking, business-ing, parenting and life. When she's not baking or writing, Karen spends her time parenting her three children and three dogs, cycling, running, skiing, volunteering and vacuuming.