Potted Duck Rillettes with Lovage
One Ingredient, APPETIZERS, SPRING, RECIPESBen Rigbyone ingredient spring herbs, spring herbs, herbs, lovage, duck, pate, rillettes, spring, spring 2018, APPETIZERS, thanksgiving
Edible Traditions: Duck
edible traditions, WINTER, MAIN DISHES, RECIPESEdible Bostonduck, duck recipes, Edible Traditions, duck confit, duck pate, duck soup, sauteed duck breast, winter, pate