Posts tagged sourdough starter
Cornmeal-Molasses Porridge (Anadama) Sourdough Sandwich Bread
BAKING / DESSERTS, RECIPES, WINTERAndrew Janjigianbread, winter, Winter, winter 2021, Winter 2021, sourdough, sourdough starter, homemade bread, sandwich bread, anadama, cornmeal, no-knead, janjigian bread, winter recipes
“Cream of Wheat” Sourdough Sandwich Bread
BAKING / DESSERTS, RECIPES, WINTERAndrew Janjigianbread, winter, Winter, winter 2021, Winter 2021, sourdough, sourdough starter, sandwich bread, homemade bread, baking, bread baking, no-knead, pan loaf, janjigian bread, winter recipes, EW7
Oatmeal Maple Porridge Sourdough Sandwich Bread
BAKING / DESSERTS, RECIPES, WINTERAndrew Janjigianwinter, Winter, Winter 2021, winter 2021, bread, sourdough, janjigian bread, oatmeal, baking, sourdough starter, pan loaf, sandwich bread, homemade bread, no-knead, winter recipes, EW7, maple syrup
Loaves in the Time of Quarantine: Sourdough Sandwich Bread
BAKING / DESSERTS, FOOD WRITING + MEMOIR, WINTER, EDITORS PICKSAndrew Janjigianwinter, Winter, Winter 2021, winter 2021, bread, bread baking, sourdough, sourdough starter, pan loaf, cereal, oatmeal, oats, anadama bread, no knead, food writing, EW7
Rebel Rebel’s Lauren Friel Talks Natural Wine and Pandemic-Inspired Pairings
BEER / WINE / SPIRITS /, ONLINE MAGAZINE, SUMMERCathryn Haightnatural wine, Rebel Rebel, Bow Market, Lauren Friel, wine, biodynamic, bread, sourdough, sourdough starter, bread and wine, bread and wine pairing, wine pairing, wine tasting, wine bar, Somerville, feminism, sustainability, covid-19, online, online magazine, online exclusive
Sourdough Crackers
BAKING / DESSERTS, FOOD WRITING + MEMOIR, ONLINE MAGAZINEAnnie B. Coppsbaking, covid-19, crackers, homemade crackers, sourdough, sourdough starter, starter, recipe, Annie Copps, memoir, online exclusive