Blog — Edible Boston

Blog — Edible Boston

Posts by Joshua Smith

St. Rémy Provençal-Style Grilled Lamb Skewers

St. Rémy Provençal-Style Grilled Lamb Skewers

MAIN DISHES, RECIPES, SPRINGJoshua SmithApril 28, 2023joshuasmithmenu, Chef Joshua Smith, recipe, recipes, lamb, grilling, grilled lamb, butter, spring 2021, Spring 2021, Spring, spring, outdoor cooking, French cooking, meat, EW8Comment

Frisée au Canard Salad with Homemade Duck Confit

Frisée au Canard Salad with Homemade Duck Confit

RECIPES, SALADS, SPRINGJoshua SmithApril 1, 2021spring 2021, spring, Spring 2021, Spring, recipe, recipes, duck, salad, duck confit, joshuasmithmenu, frisee, charcuterie, eggs, poached eggs, EW8, thanksgivingComment

Printemps en Provence: A Sunday Lunch Menu

Printemps en Provence: A Sunday Lunch Menu

RESTAURANTS / CHEFS, RECIPES, SPRING, FOOD WRITING + MEMOIRJoshua SmithMarch 30, 2021spring, spring 2021, Spring, Spring 2021, lamb, peas, farmers cheese, outdoor entertaining, grilling, France, Provence, EW8Comment

Vichyssoise with Garlic Chips and Garlic Oil

Vichyssoise with Garlic Chips and Garlic Oil

Fresh Farmers Cheese with Socca

Fresh Farmers Cheese with Socca

Petits Pois à la Française

Petits Pois à la Française

RECIPES, SIDE DISHES, SPRINGJoshua SmithMarch 30, 2021spring, spring 2021, Spring, Spring 2021, peas, bacon, lardons, spring onions, green onions, scallions, side dish, sunday lunch menu, recipe, joshuasmithmenu, EW8Comment