Blog — Edible Boston

Posts in One Ingredient

Brussels Sprouts and Apple Salad with Hazelnuts

Brussels Sprouts and Apple Salad with Hazelnuts

One Ingredient, WINTER, SALADS, VEGETARIAN / VEGAN, RECIPESSarah BlackburnDecember 13, 2016winter 2017, brussels sprouts, brussels17, SALADS, winter, thanksgiving, Thanksgiving, fall, Fall

Charred Brussels Sprouts

Charred Brussels Sprouts

One Ingredient, WINTER, SIDE DISHES, APPETIZERS, RECIPESSarah BlackburnDecember 13, 2016brussels sprouts, sides, one ingredient, brussels17, APPETIZERS, winter, thanksgiving, Thanksgiving, fall, Fall

Cider-Braised Brussels Sprouts

Cider-Braised Brussels Sprouts

One Ingredient, WINTER, SIDE DISHES, VEGETARIAN / VEGAN, RECIPESSarah BlackburnDecember 13, 2016brussels sprouts, sides, Thanksgiving, brussels17, Winter 2017, winter, thanksgiving, fall, Fall

Shredded Sprouts with Cumin & Chilies

Shredded Sprouts with Cumin & Chilies

One Ingredient, WINTER, RECIPESSarah BlackburnDecember 13, 2016sides, brussels sprouts, fall recipes, Thanksgiving, brussels17, winter, thanksgiving, fall, Fall

Oysters with Cranberry Sumac Granita

Oysters with Cranberry Sumac Granita

One Ingredient, SEAFOOD, FALL, APPETIZERS, RECIPESLuke PyensonOctober 14, 2016oysters, cranberry, sumac, fall 2016, APPETIZERS, MAIN COURSESComment

Grilled Oysters with Miso-Nori Butter

Grilled Oysters with Miso-Nori Butter

One Ingredient, SEAFOOD, FALL, APPETIZERS, RECIPESLuke PyensonOctober 14, 2016seaweed, oysters, grilled, sides, recipe, fall 2016, APPETIZERS, MAIN COURSES, thanksgiving, ThanksgivingComment

Oyster Shucking 101

Oyster Shucking 101

One Ingredient, SEAFOOD, FALL, SEAFOOD + FISHERIES, RECIPESLuke PyensonOctober 14, 2016oysters, technique, fall 2016, shuckingComment

Broiled Oysters with Pesto

Broiled Oysters with Pesto

One Ingredient, SEAFOOD, FALL, APPETIZERS, RECIPESLuke PyensonOctober 14, 2016oysters, pesto, sides, fall 2016, APPETIZERS, fall, FallComment

One Ingredient: Oysters

One Ingredient: Oysters

One Ingredient, SEAFOOD, FALL, SEAFOOD + FISHERIESLuke PyensonOctober 14, 2016oysters, one ingredient, fall 2016Comment

One Ingredient: Eggplant

One Ingredient: Eggplant

One Ingredient, SUMMER, RECIPES, FOOD WRITING + MEMOIRSarah BlackburnAugust 1, 2016summer 2016, eggplant, sides, MAIN COURSES, summer

Grilled Eggplant Caponata Sandwich with Poached Egg and Sriracha

Grilled Eggplant Caponata Sandwich with Poached Egg and Sriracha

One Ingredient, SUMMER, SANDWICHES, VEGETARIAN / VEGAN, RECIPESediblebostonJune 18, 2016summer 2016, eggplant, sandwich, Kevin Williams, eggplant16, summer

Grilled Japanese Eggplant Salad

Grilled Japanese Eggplant Salad

One Ingredient, SUMMER, SALADS, VEGETARIAN / VEGAN, RECIPESediblebostonJune 18, 2016summer 2016, eggplant, eggplant16, SALADS, summer

Red Miso Eggplant Risotto with Watercress, Sweet Onion & Shiitake

Red Miso Eggplant Risotto with Watercress, Sweet Onion & Shiitake

One Ingredient, SUMMER, VEGETARIAN / VEGAN, MAIN DISHES, RECIPESediblebostonJune 18, 2016summer 2016, eggplant, Mary Dumont, eggplant16, risotto, rice, mushrooms, MAIN COURSES, summer

Eggplant & Lamb Dumplings

Eggplant & Lamb Dumplings

One Ingredient, SUMMER, APPETIZERS, RECIPESediblebostonJune 18, 2016summer 2016, eggplant, Tru Lang, eggplant16, dumplings, MAIN COURSES, summer

Stuffed Eggplant Parm

Stuffed Eggplant Parm

One Ingredient, SUMMER, MAIN DISHES, VEGETARIAN / VEGAN, RECIPESediblebostonJune 18, 2016summer 2016, eggplant, eggplant16, MAIN COURSES, summer

One Ingredient: Asparagus

One Ingredient: Asparagus

One Ingredient, VEGETARIAN / VEGAN, SPRING, RECIPES, FOOD WRITING + MEMOIRSarah BlackburnMarch 22, 2016asparagus, spring 2016, spring

Vegan Cream of Asparagus Soup

Vegan Cream of Asparagus Soup

One Ingredient, VEGETARIAN / VEGAN, SOUPS, SPRING, RECIPESStewart ReiterMarch 21, 2016spring 2016, asparagus, asparagus recipes, SOUPS, spring

Pickled Spring Onion, Asparagus and Potato Salad

Pickled Spring Onion, Asparagus and Potato Salad

One Ingredient, SPRING, RECIPESSuzanne LombardiMarch 21, 2016spring 2016, asparagus recipes, SALADS, spring

Glazed Asparagus, Grilled Ramps, Soft Poached Egg

Glazed Asparagus, Grilled Ramps, Soft Poached Egg

One Ingredient, VEGETARIAN / VEGAN, RESTAURANTS / CHEFS, SIDE DISHES, SPRING, RECIPESCharles FosterMarch 21, 2016spring 2016, sides, asparagus, asparagus recipes, BREAKFAST, spring

Fresh Asparagus Soufflé

Fresh Asparagus Soufflé

One Ingredient, BREAKFAST, RESTAURANTS / CHEFS, SPRING, RECIPESRaymond OstMarch 21, 2016spring 2016, sides, asparagus, asparagus recipes, eggs, spring