Posts tagged MAIN COURSES
Winter Squash, Cranberry Bean and Pulled Turkey Chili
edible suppers, FALL, MAIN DISHES, SOUPS, RECIPESBethany Graberchili, fall 2017, winter squash, sides, pot of chili, MAIN COURSES, to add turkey, fall, Fall
Edible Suppers: One Dish Dinners
edible suppers, FALL, MAIN DISHES, FOOD WRITING + MEMOIRMichael Floreakedible suppers, one dish dinners, back to school, one pot meal, weeknight dinners, pork, chicken thighs, strata, risotto, hake, fish, fall 2018, fall, MAIN COURSES
Braised Chicken Thighs and Sweet Bell Peppers
edible suppers, FALL, MAIN DISHES, RECIPESMichael Floreakchicken thighs, chicken, peppers, michael floreak, fall 2018, fall recipes, one dish dinners, fall, edible suppers, one dish dinners 18, MAIN COURSES
Mushroom, Chard and Feta Strata
edible suppers, FALL, BREAKFAST, MAIN DISHES, VEGETARIAN / VEGAN, RECIPESMichael Floreakone dish dinners 18, strata, eggs, one dish dinners, brunch, swiss chard, mushrooms, feta, michael floreak, edible suppers, fall 2018, BREAKFAST, MAIN COURSES, to add ham
Baked Risotto with Chorizo and Kale
edible suppers, FALL, MAIN DISHES, RECIPESMichael Floreakone dish dinners 18, risotto, kale, chorizo, one dish dinners, sides, fall, fall 2018, edible suppers, MAIN COURSES
Hake Poached in Spicy Tomato-Eggplant Sauce
edible suppers, FALL, MAIN DISHES, SEAFOOD, RECIPESMichael Floreakone dish dinners 18, hake, fish, cast iron cooking, fall recipes, fall 2018, michael floreak, eggplant, edible suppers, fall, MAIN COURSES
Cider-Glazed Pork Loin with Carrots and Brussels Sprouts
edible suppers, FALL, MAIN DISHES, RECIPESMichael Floreakone dish dinners 18, pork tenderloin, pork, fall 2018, carrots, brussels sprouts, one dish dinners, cast iron cooking, michael floreak, edible suppers, fall, MAIN COURSES, recipes, recipe, Fall
One Ingredient: Winter Squash—and Pumpkins
One Ingredient, FALL, FOOD WRITING + MEMOIRSarah Blackburnwinter squash, one ingredient winter squash, pumpkin, pumpkins, One Ingredient, fall, fall 2018, sides, MAIN COURSES, SALADS, SOUPS
Winter Squash Tortelli with Mascarpone, Marjoram and Brown Butter
One Ingredient, FALL, MAIN DISHES, VEGETARIAN / VEGAN, RECIPESSarah Blackburntortelli, pasta, dumplings, squash, winter squash, wintersquash18, pumpkin, marjoram, italian recipes, One Ingredient, fall, fall 2018, MAIN COURSES, thanksgiving
Stir-Fried Savoy Cabbage + Pork with Peanuts and Cilantro
FALL, MAIN DISHES, WHAT'S IN SEASON, RECIPESSarah Blackburncabbage18, cabbage, stir-fry, pork, peanuts, savoy cabbage, what's in season, whats in season, fall 2018, fall, MAIN COURSES, recipes, recipe, pork tenderloin
Playing with Fire: Backyard Smoking for the Standard Grill
edible suppers, SUMMER, FOOD WRITING + MEMOIRMichael Floreakfloreak smoking, michael floreak, edible suppers smoking, smoking, smoked meat, smoked fish, summer recipes, summer 2018 recipes, summer 2018, edible suppers, summer, MAIN COURSES
Smoked Rosemary Lamb
edible suppers, SUMMER, MAIN DISHES, RECIPESMichael Floreakfloreak smoking, michael floreak, edible suppers, smoked lamb, lamb, leg of lamb, rosemary, summer 2018 recipe, summer 2018, summer, MAIN COURSES, thanksgiving, Thanksgiving
Smoked Monkfish with Basil & Prosciutto
edible suppers, SUMMER, MAIN DISHES, SEAFOOD, RECIPESMichael Floreakfloreak smoking, monkfish, prosciutto, fish, smoked fish, summer 2018 recipe, summer 2018, edible suppers, seafood, summer, summer 2018 recipes, MAIN COURSES
Smoked Jerk Turkey Thighs & Drumsticks
edible suppers, SUMMER, MAIN DISHES, RECIPESMichael Floreakfloreak smoking, edible suppers, smoking, turkey, smoked turkey, jerk rub, jerk turkey, summer 2018 recipe, summer 2018, summer, summer 2018 recipes, MAIN COURSES, thanksgiving
Smoked Farro & Herb Salad
edible suppers, SUMMER, SALADS, VEGETARIAN / VEGAN, RECIPESMichael Floreakfloreak smoking, michael floreak, smoked farro, farro, grain salad, grains, whole grains, summer 2018 recipes, summer 2018, edible suppers, summer, summer 2018 recipe, MAIN COURSES, SALADS
Smoked Bluefish Salad
edible suppers, SEAFOOD, SUMMER, SALADS, RECIPESMichael Floreakfloreak smoking, michael floreak, smoked bluefish, bluefish, fish, smoking, summer 2018 recipe, summer 2018, edible suppers, summer, seafood, MAIN COURSES, SALADS
Tarragon and Lobster Omelet
One Ingredient, SEAFOOD, BREAKFAST, MAIN DISHES, SPRING, RECIPES, EDITORS PICKS, WHAT'S IN SEASONBen Rigbyone ingredient spring herbs, spring 2018, eggs, lobster, tarragon, omelet, One Ingredient, seafood, BREAKFAST, MAIN COURSES, spring, to add seafood
Pan-Roasted Chicken Thighs with Blitzed Pea Sauce and Sugar Snap Pea Salad
edible suppers, MAIN DISHES, SPRING, RECIPESSarah Blackburnedible suppers spring chicken, chicken recipes, peas, spring chicken, spring 2018, MAIN COURSES, spring
Mussel and Sorrel Risotto
One Ingredient, SEAFOOD, MAIN DISHES, SPRING, RECIPES, EDITORS PICKSBen Rigbyone ingredient spring herbs, mussels, risotto, rice, seafood, herbs, spring recipes, One Ingredient, MAIN COURSES, spring
Saffron Semolina Dumplings with Herb Pistou
One Ingredient, MAIN DISHES, VEGETARIAN / VEGAN, SPRING, RECIPESBen Rigbyone ingredient spring herbs, spring 2018, semolina, saffron, herbs, pasta, One Ingredient, spring, MAIN COURSES
