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Posts tagged VEGETARIAN/VEGAN

Rutabaga Tart with Shallots, Aged Cheddar and Rye Crust

Rutabaga Tart with Shallots, Aged Cheddar and Rye Crust

WINTER, MAIN DISHES, VEGETARIAN / VEGAN, WHAT'S IN SEASON, RECIPESSarah BlackburnDecember 1, 2017whats in season, what's in season winter 18, rutabaga, tart, turnips, MAIN COURSES, VEGETARIAN/VEGAN, winter, thanksgiving, ThanksgivingComment

Mexican Black Bean Tortas with Tomato Jam, Pickled Onions, Avocado, and Cilantro-Lime Crema

Mexican Black Bean Tortas with Tomato Jam, Pickled Onions, Avocado, and Cilantro-Lime Crema

edible basics, SUMMER, MAIN DISHES, SANDWICHES, VEGETARIAN / VEGAN, RECIPESSarah BlackburnJuly 13, 2015burgers, summer 2015 recipes, beans, summer 2015, burgers15, VEGETARIAN/VEGAN, summer

Sunday Dinner Roasted Roots with Farro and Feta

Sunday Dinner Roasted Roots with Farro and Feta

Charred Broccoli with Butternut Hummus and Smoked Cashew Crumble

Charred Broccoli with Butternut Hummus and Smoked Cashew Crumble

RECIPES, RESTAURANTS / CHEFS, SIDE DISHES, VEGETARIAN / VEGAN, WINTERSarah BlackburnNovember 15, 2014broccoli, brassicas, one ingredient brassicas, winter 2015, VEGETARIAN/VEGAN, vegetables, hummus, butternut squash, winterComment

Edamame Hummus, Sprouts and Tomatoes on Toasted Sprouted Grain Raisin Bread

Edamame Hummus, Sprouts and Tomatoes on Toasted Sprouted Grain Raisin Bread

edible cooks, readers recipe contest, FALL, SANDWICHES, RECIPESEdible BostonSeptember 4, 2014fall 2014, sandwiches, hummus, edamame, sandwiches14, VEGETARIAN/VEGAN, fall, FallComment

Edible Traditions: CORN

Edible Traditions: CORN

edible traditions, SUMMER, BAKING / DESSERTS, RECIPES, HISTORY/TRADITIONS, FOOD WRITING + MEMOIREdible BostonJune 12, 2014corn, Edible Traditions, summer 2014, corn recipes, food history, corn bread, blueberries, corn pudding, orzo, VEGETARIAN/VEGANComment