Blog — Edible Boston

Blog — Edible Boston

Posts by Sarah Blackburn

Smashed Peas on Toast with Goat Cheese, Fresh Horseradish, Herbs and Smoked Trout

Smashed Peas on Toast with Goat Cheese, Fresh Horseradish, Herbs and Smoked Trout

APPETIZERS, RECIPES, SPRINGSarah BlackburnApril 11, 2020sarah peas, peas, spring 2020, Spring, Spring 2020, spring, toast, smoked trout, seafood, appetizer, goat cheese, EW4Comment

Sweet Pea and Spring Onion Carbonara with Pecorino Romano

Sweet Pea and Spring Onion Carbonara with Pecorino Romano

MAIN DISHES, RECIPES, SPRING, VEGETARIAN / VEGANSarah BlackburnApril 6, 2020sarah peas, peas, spring 2020, Spring, spring, Spring 2020, pasta, vegetarian, carbonara, EW4Comment

Sweet Pea Julep

Sweet Pea Julep

DRINKS, RECIPES, SPRINGSarah BlackburnApril 6, 2020sarah peas, peas, cocktail, Kentucky Derby, Derby Day, julep, mint, mint julep, spring 2020, spring, Spring 2020, Spring, EW4Comment

Composed Pea Salad

Composed Pea Salad

RECIPES, SPRING, SALADS, VEGETARIAN / VEGANSarah BlackburnApril 6, 2020peas, spring 2020, Spring 2020, spring, sarah peas, salad, composed salad, EW4Comment

What's In Season: Sweet Peas

What's In Season: Sweet Peas

FOOD WRITING + MEMOIR, SPRINGSarah BlackburnApril 6, 2020what's in season, peas, Spring, spring 2020, Spring 2020, sweet peas, grow your own, EW4Comment

Spring 2020 Editor's Letter

Spring 2020 Editor's Letter

FROM THE EDITOR, SPRINGSarah BlackburnApril 6, 2020letter from the editor sarah, Letter from the Editor, spring 2020, Spring, Spring 2020, covid-19Comment

Winter 2020 Editor's Letter

Winter 2020 Editor's Letter

FROM THE EDITOR, WINTER, CLIMATE / CONSERVATIONSarah BlackburnFebruary 2, 2020letter from the editor sarah, Letter from the Editor, winter, winter 2020, Winter 2020Comment

Irene’s Chilaquiles with Herby Green Sauce

Irene’s Chilaquiles with Herby Green Sauce

Irene’s Refrigerator Clean-Out Fried Rice

Irene’s Refrigerator Clean-Out Fried Rice

MAIN DISHES, RECIPES, RESTAURANTS / CHEFS, CLIMATE / CONSERVATIONSarah BlackburnFebruary 2, 2020fried rice, Irene Li, leftovers, food waste, Food Waste Feast, Oxfam, Irene Li Food Waste, online magazine, online exclusive, Winter 2020, winter 2020, winter, Irene Li Fried RiceComment

EB’s 12 Tips to Reduce Waste in the Home Kitchen

EB’s 12 Tips to Reduce Waste in the Home Kitchen

FOOD WRITING + MEMOIR, WINTER, CLIMATE / CONSERVATIONSarah BlackburnFebruary 2, 2020winter 2020, winter, Winter 2020, food waste, tips, leftovers, EW3Comment

Vegetables and Lentils with Bay Leaf Polenta and Gruyère AOP

Vegetables and Lentils with Bay Leaf Polenta and Gruyère AOP

MAIN DISHES, ONLINE MAGAZINE, RECIPES, VEGETARIAN / VEGAN, WINTERSarah BlackburnNovember 1, 2019winter recipes, winter, polenta, lentils, gruyere, sponsored, stew, to add vegetables, online exclusiveComment

Fall 2019 Editor's Letter

Fall 2019 Editor's Letter

FROM THE EDITOR, FALLSarah BlackburnOctober 2, 2019Letter from the Editor, fall 2019, Sarah Blackburn, letter from the editor sarahComment

Green Whipped Feta

Green Whipped Feta

APPETIZERS, RECIPES, SUMMER, VEGETARIAN / VEGANSarah BlackburnJuly 1, 2019dips spreads sauces, feta, whipped feta, cheese, dip, appetizer, summer 2019, summerComment

Cucumbers in Labne with Chili-Sesame Dressing and Fried Shallots

Cucumbers in Labne with Chili-Sesame Dressing and Fried Shallots

APPETIZERS, RECIPES, SUMMER, VEGETARIAN / VEGANSarah BlackburnJuly 1, 2019cucumbers, yogurt, labne, dip, chilies, sesame seeds, fried shallots, summer 2019, summer recipes, dips spreads sauces, summer, Summer 2019, EW1Comment

Smoked Fish and Dill Spread with Horseradish

Smoked Fish and Dill Spread with Horseradish

APPETIZERS, RECIPES, SEAFOOD, SUMMERSarah BlackburnJuly 1, 2019smoked fish, dips spreads sauces, appetizer, seafood, bluefish, smoked trout, mackerel, summer, summer 2019, Summer 2019, EW1Comment

Tomato-Basil Spooning Sauce

Tomato-Basil Spooning Sauce

APPETIZERS, RECIPES, SUMMER, VEGETARIAN / VEGANSarah BlackburnJuly 1, 2019dips spreads sauces, summer 2019, summer recipes, tomatoes, basil, sauce, summer, EW1Comment

Charred Carrot and Onion Dip with Chives

Charred Carrot and Onion Dip with Chives

APPETIZERS, RECIPES, SUMMER, VEGETARIAN / VEGANSarah BlackburnJuly 1, 2019recipe, summer recipe, onion dip, caramelized onions, summer 2019, dips spreads sauces, summer, Summer 2019, EW1, thanksgivingComment

Edible Cooks: Dips, Spreads and Sauces

Edible Cooks: Dips, Spreads and Sauces

APPETIZERS, RECIPES, SUMMER, FOOD WRITING + MEMOIRSarah BlackburnJuly 1, 2019dips, sauces, spreads, cucumbers, onions, caramelized onions, whipped feta, Summer 2019, summer 2019, EW1Comment

Summer 2019 Editor’s Letter

Summer 2019 Editor’s Letter

FROM THE EDITOR, SUMMERSarah BlackburnJuly 1, 2019letter from the editor sarah, Letter from the Editor, Sarah Blackburn, Summer 2019, summer 2019, FROM THE EDITORComment

Sugar Snap Pea Salad with Feta, Nigella Seeds, Pickled Shallots and Toasted Hazelnuts

Sugar Snap Pea Salad with Feta, Nigella Seeds, Pickled Shallots and Toasted Hazelnuts

RECIPES, SALADS, SPRING, VEGETARIAN / VEGANSarah BlackburnMay 24, 2019peas, salad, recipe, spring recipe, sugar snap peas, edible communities, springComment