Creamy Pasta with Leeks, Fennel and Anchovy
FALL, MAIN DISHES, RECIPESClaudia Catalanofall, Fall, fall 2024, Fall 2024, leeks, pasta, seven hills pasta co., seven hills pasta, fennel, anchovy, anchovies, main dishes, main courses, fall recipes, claudialeeks
Brown Butter Seared Scallops with Pea Tendril Pesto Orzo
RECIPES, SEAFOOD, SPRINGElle Simone Scottspring, spring 2024, Spring, Spring 2024, scallops, sea scallops, seafood, fish, pasta, orzo, pea tendrils, pesto, peas, elle seafood, EW20
Pea, Chive and Ricotta Gnudi
MAIN DISHES, RECIPES, SPRING, VEGETARIAN / VEGANClaudia Catalanospring, Spring, spring 2024, Spring 2024, ricotta, dairy, pasta, handmade pasta, gnudi, peas, spring recipes, claudia ricotta, homemade ricotta, EW20
Fresh Cavatelli with Tomatoes, Tuna and Olives
MAIN DISHES, RECIPES, SEAFOOD, SUMMERClaudia Catalanosummer, Summer, summer 2023, Summer 2023, pasta, cavatelli, john francis designs, tuna, Sicily, sicilian recipes, EW17, catalano sicily
Power Pasta with Peas and Bacon
MAIN DISHES, RECIPES, SUMMERAlex Tzelnicsummer, Summer, summer 2023, Summer 2023, pasta, meals for kids, picnic, bacon, peas, EW17, tzelnic kids
A Sicilian Summer
FOOD WRITING + MEMOIR, SUMMERClaudia Catalanosummer, Summer, summer 2023, Summer 2023, Sicily, Italy, Italian menu, pasta, casarecci, EW17
Mushroom and Walnut Agnolotti
FALL, MAIN DISHES, RECIPES, VEGETARIAN / VEGANClaudia Catalanofall, Fall, fall 2022, Fall 2022, agnolotti, walnuts, mushrooms, fresh pasta, pasta, stuffed pasta, ClaudiaPasta, EW14
Spinach and Chicken Tortelli
FALL, MAIN DISHES, RECIPESClaudia Catalanofall, Fall, fall 2022, Fall 2022, stuffed pasta, fresh pasta, pasta, chicken, spinach, ClaudiaPasta, EW14
Roasted Butternut Squash, Caramelized Onion and Ricotta Ravioli
FALL, MAIN DISHES, RECIPES, VEGETARIAN / VEGANClaudia Catalanofall, Fall, fall 2022, Fall 2022, stuffed pasta, ravioli, butternut squash, ricotta, sage, pasta, ClaudiaPasta, EW14
Pappardelle with Tomato and Pole Bean Ragout, Basil and Sheep Milk Cheese
MAIN DISHES, RECIPES, SUMMER, VEGETARIAN / VEGANKate and Trevor Smithsummer, Summer, summer 2022, Summer 2022, pasta, fresh pasta, homemade pasta, tomatoes, main courses, green beans, Thistle+Leek
Edible Food Find: Pastaio Via Corta
MARKETS + SHOPS, SUMMERJacqueline Cainsummer, Summer, summer 2022, Summer 2022, pasta, pasta shop, North Shore, north shore, italian wine, Italian food, stone ground grain, local grains, homemade pasta, flour, EW13
Caramelized Cabbage and Orzo Risotto with Buttery Sauteed Mushrooms
RECIPES, SIDE DISHES, VEGETARIAN / VEGAN, WINTERKate Strangfeldwinter, Winter, Winter 2022, winter 2022, cabbage, orzo, risotto, pasta, one dish dinners, one pot meal, mushrooms, vegetarian, winter vegetables, winter veg, EW11
Fragrant Lamb Ragù with Dates, Honeynut Squash, Papardelle and Pistachio Gremolata
MAIN DISHES, RECIPES, WINTERSarah Blackburnwinter, winter 2022, Winter, Winter 2022, meat, local meat, lamb, braised lamb, braising, braise, local lamb, dates, honeynut squash, winter squash, pistachios, in praise of braise, winter cooking, pasta, pasta sauce, EW11
Revisiting Karen Akunowicz: Fox & The Knife, South Boston
ONLINE MAGAZINE, Q + A, RESTAURANTS / CHEFSNina LivingstoneNina chefs two, Nina Livingstone, chefs, Karen Akunowicz, restaurants, covid-19, Q&A, Q+A, Q + A, q+a, Fox & the Knife, pasta, takeout
Edible Food Finds: Wildgrain
BAKERIES AND CAFES, FOOD PRODUCERS, WINTERLesley Mahoney O'Connellwinter, winter 2021, Winter, Winter 2021, fermentation, baking, bread, bakery, mail order, home delivery, pastry, pasta, Edible Food Find, edible food finds, food producer, local food producers
Mostly Pasta
Sweet Pea and Spring Onion Carbonara with Pecorino Romano
MAIN DISHES, RECIPES, SPRING, VEGETARIAN / VEGANSarah Blackburnsarah peas, peas, spring 2020, Spring, spring, Spring 2020, pasta, vegetarian, carbonara, EW4
Edible Food Finds: not just co.
Edible Basics: Kids In the Kitchen—Fresh Pasta
edible basics, spring recipes, edible kids, home cooking, MAIN DISHES, VEGETARIAN / VEGAN, SPRING, FOOD WRITING + MEMOIRSarah BlackburnKids Fresh Pasta, fresh pasta, pasta, kids cooking, project cooking, spring 2019
Hand-Cut Linguine with Carrot-Tomato Cream and Pecorino Toscano
edible basics, edible kids, spring recipes, home cooking, MAIN DISHES, VEGETARIAN / VEGAN, SPRING, RECIPESSarah BlackburnKids Fresh Pasta, fresh pasta, linguine, carrots, tomato sauce, pasta, spring recipes, edible basics, kids cooking, kids in the kitchen, spring 2019, spring
